Homemade udon noodles

 

Udon noodles in a delicious broth with a few veggies and meat, is a little piece of heaven. Japanese comfort food at its best.

Making handmade udon noodles, thick chewy Japanese noodles made from wheat flour, water, and salt, is easier than it looks, you just need your feet to help:)

This recipe makes 4 servings

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